On the streets of Kochi, India, the proprietor of a well-liked restaurant referred to as Pappadavada is doing one thing superb. As an alternative of throwing completely good leftovers within the trash, Minu Pauline fills a fridge and leaves it out on the curb in order that nobody in her group goes hungry.
She ideated the challenge when she noticed a lady digging by way of the trash for meals. That is when Pauline put her foot down and determined that folks should not need to go to such drastic lengths simply to feed themselves.
The fridge is called the “Tree of Goodness,” and it is fed a whole lot of hungry locals because it debuted on March 23.
Posted by Pappadavada on Friday, March 25, 2016
The fridge is open 24 hours a day, seven days every week, and it is all the time unlocked. Pauline (pictured under) writes the date on every platter to make sure that nobody eats spoiled meals.
Posted by Minu Pauline on Sunday, March 23, 2014
The response has been largely supportive, and compassionate group members like it a lot that they depart their very own donations within the Tree of Goodness every single day!
Snacks from our Rack
Posted by Pappadavada on Sunday, January 11, 2015
“Cash is yours, however assets belong to society,” Pauline defined to The Huffington Post. “That’s the message I need to ship out. When you’re losing your cash, it’s your cash, however do not waste society’s assets. Don’t waste meals.”
In the event you’ve ever labored in a restaurant, you understand how a lot meals will get thrown away. It is tragic, and that is why restauranteurs like Minu Pauline are so unimaginable. Let’s all take a web page out of her ebook, we could?
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